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[Restaurant Bespoke] Introduction of 3 local wines
![[Restaurant Bespoke] Introduction of 3 local wines](https://mercure-wakayamakushimoto-resortandspa.jp/en/wp/wp-content/uploads/2025/04/Image-9.jpg)
Plan Overview
- Sales period
- September 1 (Mon) to October 31 (Fri), 2025
- Place
- Buffet Restaurant Locavore (Locaball)
- Hours
- Within restaurant business hours
17:30 - 21:00 (last order 20:30)
※Buffet dishes are served until 20:30. - Sales price
- ■Yuasa Wine Japanese 2023 (720ml): 7,500 yen (including consumption tax and service charge)
■Yuasa Wine TOA200 Sea (360ml): 2,500 yen (including consumption tax and service charge)
■Dynamic Wine (720ml): 7,500 yen (including consumption tax and service charge)
Plan contents
3 local wines
[Yuasa Wine with 2023]
Wine made from grapes grown in the climate of Arita, Wakayama Prefecture. We are particular about pure Wakayama from grape cultivation to brewing, and leave the original taste and characteristics of the grape as much as possible. It is a natural wine without filtering and heating.
[Yuasa Wine TOA200 Sea]
You can feel the scent of berry, condensed fruit flavors such as cassis and cherry, and it is characterized by sharp acidity. It has a deep, dark reddish purple color and contains a lot of polyphenols with high antioxidant properties.
[Quicked wine]
It is a domestic wine made from 100% Kai Noir grown in Kinan Kanko Vineyard.
It is a high-quality, high-sugar content and fragrant wine made by less than half the usual grape production and more than double the working time.
"Kumano beef hamburger"
Please enjoy it with "Kumano beef hamburger" which is on sale during the same period
※It will be custom-made dish.
"Kumano beef hamburger"
Reservations in Mercure Wakayama Kushimoto Resort & Spa